Omip – Food Processing Machine

Apricots

Peaches

The machine is suitable for chemically peeling pitted and oriented peaches.

It consists of a tunnel divided into three sections where the product undergoes the following treatments:

  • Spraying of sodium hydroxide;
  • Maceration of the skin;

Cold washing with water that covers the entire surface of the fruit to completely eliminate any residual soda. The conveyor belt is made of a stainless steel mesh with large meshes that allow for thorough washing of the fruit, including the underside.

The peeler is also equipped with the following accessories:

  • Heat exchanger for heating the sodium hydroxide;
  • Automatic temperature regulation;
  • Pump for forced flow of the system;
  • Sodium hydroxide preparation tank;
  • Sodium hydroxide storage and recovery tank with rotating drum filter;
  • Wash water storage and recovery tank with rotating drum filter.

Production and technical specifications vary depending on the customer’s needs, from a minimum of 3 t/h to a maximum of 12 t/h